Pinot Grigio DOC Senza Solfiti Aggiunti BIO Vegan 2023- Le Carline Vegan cured meats and mature cheeses

cured meats and mature cheeses

Fermentation takes place slowly in stainless steel at a controlled temperature of about 16°C

and we fertilize the soil with field bean manure

A great meditation wine

while on the nose it offers aromas of citrus fruits

Pinot Grigio DOC Senza Solfiti Aggiunti BIO Vegan 2023- Le Carline Vegan cured meats and mature cheesesA Venetian white with great personality , the 2023 Pinot Grigio DOC from Le Carline is obtained from grapes grown on clay limestone soils to express freshness and structure. In the glass it stands out with a straw yellow colour with copper reflections , while on the nose intense aromas of bread crust and dried herbaceous notes emerge. On the palate it is dry, savoury and full bodied , with a persistent and harmonious finish. Recommended pairings: